When confronted with a medical problem such as female menopause, it is difficult to know which route one should take to treat the problem. A big question on everyone's lips is will the treatment be effective against all of the symptoms your body is faced with. Many women in society today turn to the more holistic and natural methods for treatments and find benefits from using soy products for hot flashes.
When considering which route to take in the medication aisle, all aspects of the treatment should be considered. From a pharmaceutical avenue, there are the Hormone Replacement Treatments or HRTs as they are commonly known. These replace the Estrogen which is no longer being produced by the body.
Many studies throughout the world have linked soy products to digestive distress, malnutrition, immune system breakdown, thyroid problems, and the list goes on, even as far a cancer and heart disease. A big reason to be cautious in any treatments involving Soy products is that in the modern world, 90% of the plantations of soy beans which are the base product for many soy end foods, have been Genetically modified. Especially in the United States and countries receiving UN food and seed parcels.
The effects of this on the population have been shown in low birth weights of babies, infertility. Animal studies are even more devastating and dramatic and have all been directly linked to the consumption of genetically modified soy. That includes allergies, sterility, birth defects, offspring death rates up to 5 times higher than normal.
The goods are used in different applications but form the base of many soy foods, Miso, is a fermented Soy Bean past, used as a flavoring, it is a great source of many minerals the body requires. Tempeh - an Indonesian specialty made by cooking and dehulling soya beans to form a textured cake, which is solid in form and containing protein, vitamin B, and minerals. Todu - known as Curd, made using Soya milk mixed with soy proteins, calcium or magnesium salts, once the whey is settled and removed the curds are formed producing iron, calcium and a good protein source.
While the Soy products are assisting the body, it is also a good idea to partake of products such as Calcium, Magnesium, and even Coral Calcium. Phosphors can be taken to strengthen bones, which is crucial for nerve conductivity, muscle contraction and your heartbeat. Calcium needs Magnesium in order to assimilate into the body.
While this list of problems in un- fermented soy products goes on and on, the fact remains that not all soy based foods may be good for us. Drinking a little as two glasses of soy milk a day is enough to alter a women's menstruation cycle. Imagine feeding that high concentration to an infant, the effects are magnified 1000 fold, Studies have shown that infants fed on a soy based formula are taking in as much as five birth control pills worth of estrogen per day.
Many more women today are opting for a healthier alternative to modern medicine. Treating the symptoms of Female Menopause with Soy products seems to be the way to go. Consult your dietitian or doctor before making these dietary choices.
When considering which route to take in the medication aisle, all aspects of the treatment should be considered. From a pharmaceutical avenue, there are the Hormone Replacement Treatments or HRTs as they are commonly known. These replace the Estrogen which is no longer being produced by the body.
Many studies throughout the world have linked soy products to digestive distress, malnutrition, immune system breakdown, thyroid problems, and the list goes on, even as far a cancer and heart disease. A big reason to be cautious in any treatments involving Soy products is that in the modern world, 90% of the plantations of soy beans which are the base product for many soy end foods, have been Genetically modified. Especially in the United States and countries receiving UN food and seed parcels.
The effects of this on the population have been shown in low birth weights of babies, infertility. Animal studies are even more devastating and dramatic and have all been directly linked to the consumption of genetically modified soy. That includes allergies, sterility, birth defects, offspring death rates up to 5 times higher than normal.
The goods are used in different applications but form the base of many soy foods, Miso, is a fermented Soy Bean past, used as a flavoring, it is a great source of many minerals the body requires. Tempeh - an Indonesian specialty made by cooking and dehulling soya beans to form a textured cake, which is solid in form and containing protein, vitamin B, and minerals. Todu - known as Curd, made using Soya milk mixed with soy proteins, calcium or magnesium salts, once the whey is settled and removed the curds are formed producing iron, calcium and a good protein source.
While the Soy products are assisting the body, it is also a good idea to partake of products such as Calcium, Magnesium, and even Coral Calcium. Phosphors can be taken to strengthen bones, which is crucial for nerve conductivity, muscle contraction and your heartbeat. Calcium needs Magnesium in order to assimilate into the body.
While this list of problems in un- fermented soy products goes on and on, the fact remains that not all soy based foods may be good for us. Drinking a little as two glasses of soy milk a day is enough to alter a women's menstruation cycle. Imagine feeding that high concentration to an infant, the effects are magnified 1000 fold, Studies have shown that infants fed on a soy based formula are taking in as much as five birth control pills worth of estrogen per day.
Many more women today are opting for a healthier alternative to modern medicine. Treating the symptoms of Female Menopause with Soy products seems to be the way to go. Consult your dietitian or doctor before making these dietary choices.
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Want to find out more about soy products for hot flashes, then visit soy.com to choose the best soy products for menopause relief for your needs.
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